MSc. in Publishing Studies

MASTER OF SCIENCE IN PUBLISHING STUDIES

Introduction
The Master of Science in Publishing Studies is aimed at producing professionals with competencies to work in various specialised fields of publishing such as editorial, production, marketing and selling in both print and electronic publishing. The graduates will be equipped with skills and knowledge to take up the challenge of contributing in the development of the publishing industry nationally, regionally and internationally.

Specific Objectives
The MSc programme is designed to meet the following objectives;

Produce professionals equipped with knowledge and skills in the publishing field.

Prepare graduates capable of researching and undertaking Ph.D. in their fields of specialisation.
Produce professionals with the abilities to contribute effectively in the publishing industry.
Prepare professionals capable of exploiting new technologies to boost economies in a globalised environment.
Admission Requirements
The common regulations for the admission for the Masters degree of Moi University Master's degree shall apply.

In addition:
The candidates for Master of Science in Publishing Studies must have a first degree in Information Sciences or any related discipline with at least Second Class honours degree from Moi University or a university or institution of higher learning recognised by Moi University Senate.


The MSc programme in Publishing Studies will consist of coursework, examination and thesis and shall normally take a period of two years distributed over four semesters of full time attendance. Students will be expected to cover a minimum of 48 units and maximum of 52 units before graduation.


The common regulations governing postgraduate programmes at Moi University shall apply.


All candidates will be required to write a thesis in partial fulfilment of Master of Science in Publishing Studies and shall be assessed in accordance with common regulations governing postgraduate degree programmes of Moi University.

Programme Structure: